Perk Up: Coffee in the Office Make a Latte Difference

Guest:

Misha Goli, Dunkin’ Donuts Franchisee

Coffee remains an integral part of most organizations. In fact, a recent Workonomix survey discovered that 80% of adults consume caffeine every day. According to the Food and Drug Administration, the average intake is 200 milligrams or about two 5-ounce cups of coffee a day. Employees continue to be more passionate about their caffeinated beverage choices than ever before.

To celebrate the recent National Coffee Day, HR Break Room sits down with a Dunkin’ Donuts franchisee to discuss:

• the importance of offering employees quality coffee
• how coffee engages employees and can refresh their day
• the most popular options among today’s workforce